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Let's Chat Snacks

Power to the Pizza! A Foodservice Staple Continues to Drive Profits with Delivery

Let's Chat Snacks Posted on Dec 1, 2020 8:00:00 AM

Strong off-premises capabilities have become the not-so-secret sauce of success for foodservice operators during the COVID-19 crisis. Pizza chains in particular have  become delivery powerhouses.

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Topics: Technology, Takeout, Delivery, Sales & Profitability, Operations

Off-Premises Foodservice Here to Stay as Dining Rooms Reopen

Let's Chat Snacks Posted on Nov 17, 2020 8:00:00 AM

Dining indoors is still taking a backseat to delivery and other off-premises channels, according to the market research firm Technomic.1 While onsite dining restrictions have been easing in most parts of the country and 41% of consumers surveyed had dined on premises (compared with 16% in May), off-premises remains the method of choice for most foodservice customers.1

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Topics: Takeout, Quick Service Restaurant, Delivery, Sales & Profitability, Operations, Drive-Thru, COVID-19

Mixed Bag: Big Restaurant Chains Explore Recipes for Success During Pandemic

Let's Chat Snacks Posted on Nov 10, 2020 8:00:00 AM

Domino’s delivers sales—and a dilemma. In Q3, the pizza powerhouse served up its strongest sales performance in years.1 U.S. same-store sales were up 17.5%, and international same-stores sales rose 6.2%—a record since the company began reporting publicly in 2004.1

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Topics: Quick Service Restaurant, Delivery, Menu Strategy, Sales & Profitability, Operations, Drive-Thru, COVID-19

Devouring Digital: Major Chains Feast on Innovative Promotions

Let's Chat Snacks Posted on Nov 3, 2020 8:00:00 AM

As fallout from the pandemic persists, major chains are stepping up efforts to connect with consumers and spur sales through digital channels and creative promotions.

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Topics: Technology, Trends, Promotions, Takeout, Quick Service Restaurant, Delivery, Sales & Profitability, Delivery App, Operations, COVID-19

Drive and Determination: Big Chains Get Big Gains with Emphasis on Drive-Thrus

Let's Chat Snacks Posted on Oct 27, 2020 8:00:00 AM

Months into the pandemic, drive-thrus have become reliable revenue engines that offer consumers a coveted combination of convenience and safety. According to the location technology company Bluedot, 74% of people have used drive-thrus the same amount or more often than usual since the onset of COVID-19—a 43% increase from April.1

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Topics: Trends, Quick Service Restaurant, Menu, Sales & Profitability, Operations, Drive-Thru, quick service restaurants, COVID-19

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Envision a Feast of Sales

See how you can leverage 2020’s top trends to help tailor your menu for today’s evolving tastes.
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