Let's Chat Snacks

Going with the Grain: Whole Grains Help Grow Foodservice Sales

Let's Chat Snacks Posted on May 15, 2018 8:00:00 AM

 It’s all good when it comes to whole grains, which seem to be on the front lines of the feeding frenzy for better-for-you fare. According to the International Food Information Council’s 2017 Food and Health Survey, 84% of consumers recognize whole grains as good for you, placing the foodservice staple among the top three wellness-promoting components (only vitamin D and fiber edged higher).1

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Topics: Millennials, Snacking, Trends

Gotta Love It: Social Media Feeds the Need for Menu Innovation

Let's Chat Snacks Posted on May 8, 2018 8:00:00 AM

There’s a lot to love when it comes to social media. Today’s consumers certainly seem to think so. According to data from Mintel, a leading provider of market research, insight and analysis, 93% of Americans are social media users.1

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Topics: Millennials, Snacking, Trends, Marketing

Smart Bites: Limited-Time Offers, Limitless Opportunities

Let's Chat Snacks Posted on Apr 24, 2018 8:00:00 AM

Limited-time offers have gone a long way for a long time, and foodservice operators continue to get a lot of mileage out of them as go-to business boosters.

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Topics: Desserts, Millennials, Snacking, Trends, Marketing

Jams, Jellies and Preserves Make Sales Stick for Foodservice Operators

Let's Chat Snacks Posted on Apr 10, 2018 8:00:00 AM

In a jam when it comes to boosting sales? Chances are jelly can spread them thick and sweet. Expected to reach $8.7 billion by 2021, the global jam, jelly and preserves market is projected to grow at a 3.2% compound annual growth during a six-year forecast period.1

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Topics: Millennials, Snacking, Trends

Taste Tempests Ahead: 2018 Snack and Foodservice Trends Forecast

Let's Chat Snacks Posted on Apr 3, 2018 8:00:00 AM

Foodservice may be in flux, what with shifting demographics, economic unpredictability and technological advances. But while foodservice operators can sometimes feel like their plates are piled high with uncertainty, there’s one thing they can count on: Flavor is always in favor, and 2018 is poised to be no exception. In fact, it seems on course to serve up a flavor fest.

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Topics: Millennials, Snacking, Trends

Mindful Eating Snack Trend Gives Foodservice Operators Food for Thought

Let's Chat Snacks Posted on Mar 27, 2018 8:00:00 AM

Consumer interest in traditional approaches to diet and nutrition seems to be thinning out. While the focus for many weight-conscious consumers tended to be concentrated almost entirely on calorie intake, attention is shifting to a more holistic approach to wellness-oriented food consumption.

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Topics: Millennials, Snacking, Trends

The Power of Peanut Butter: How a Foodservice Staple Still Spreads Sales Around

Let's Chat Snacks Posted on Mar 13, 2018 10:00:00 AM

Peanut butter is one of those perennial favorites that brings back fond childhood memories yet stays forever fresh and contemporary, lending itself to an endless array of flavorful pairings. With so many applications, from cookies to confections, donuts to delicacies, chicken to burgers and beyond, it’s no wonder consumers keep going nuts for peanut butter and find new ways to enjoy it.

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Topics: Millennials, Snacking, Recipe

Bodacious Bodega: Controversial Startup Feeds Millennial Snack Needs

Let's Chat Snacks Posted on Jan 30, 2018 8:00:00 AM

Two ex-Googlers are going big with a new concept that could challenge the small mom-and-pop shops from which it takes its name. Bodega has arrived, and it could help drive the digitized gentrification and automation of foodservice.

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Topics: Millennials, Snacking, Trends

Donuts, Dollars, Diversification: How a Foodservice Classic Keeps Sales Sweet

Let's Chat Snacks Posted on Jan 23, 2018 8:00:00 AM

Donuts are on the rise. Though a longtime traditional staple of the breakfast daypart, they’re sweetening sales numbers at later hours too with endless varieties and flavor combinations. Innovative donut shops and donut-driven foodservice operations are baking big business across the country, and U.S. retail sales are soaring.1

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Topics: Desserts, Snacking, Trends

Noshing on Nostalgia: Snacking Staples Take the Cake

Let's Chat Snacks Posted on Jan 9, 2018 8:00:00 AM

Given the huge millennial snack market for bold flavor adventures, it can be easy to emphasize novelty over traditional snacking favorites. And yet nostalgia feeds an emotional need to re-experience food products from a time consumers long to relive. Harkening back to the good old days can make consumers yearn for the snacks and comfort foods of yesteryear. For savvy foodservice operators, memory lane can be the road that leads to big snack sales.

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Topics: Millennials, Snacking, Trends

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