State of SnackingTM Report
Snacking and Socialization: A Successful Formula for Serving Customers in 2023
March 30, 2023
Struggling to boost on-premise sales? The solution could involve offering games and other activities, coupled with shareable and snack-focused menu items.
4 Trending Ways to Elevate Snacks
December 22, 2022
Tweaking familiar dishes to include a new flavor or format could be the menu addition that will pique consumer interest and help increase sales.
Right Bites: Restaurants Rework Menus for Snack-Happy Market
November 1, 2022
As small bites replace large meals, restaurant operations adjust menus for all-day snacking. Explore key data behind the latest trends in small plates.
Sales Spike: Snacks Score Huge Numbers for Big Game and Beyond
March 29, 2022
Research data shows snack sales spike during the Super Bowl. Learn why snacks are expected to replace meals and hit new heights over the next five years.
How Noncommercial Operators Can Maximize Sales With Prepackaged Snacks
November 18, 2021
The demand for prepackaged snacks rose during the pandemic. Offering them after it will potentially increase healthcare and hotel operators’ sales.
