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Leveraging TikTok’s Influence in the Foodservice Industry
November 3, 2022
With short videos and a sizable foodie fan base, TikTok can be an effective way to promote their menu items and other dining experience aspects.
Fresh Batch: Restaurant Chains Link Sales to New Digital Concepts
April 12, 2022
Major chains continue to cook up fresh customer experience concepts. Learn about IHOP's first loyalty program and Texas Roadhouse's pay-at-table tablets.
Tapping Out: Price-Sensitive Consumers Shift to Apps and Drive-Thrus
March 1, 2022
As restaurant prices rise, the consumer appetite for ways to save grows. Learn how restaurant apps and drive-thrus are delivering value for consumers.
Class Act: Restaurant Brands Step Up to the Plate to Thank and Support Educators
November 9, 2021
Today's consumers favor restaurant brands that share their values and support worthy causes. Explore what McDonald's and SONIC are doing for educators.
Digital Tech Investments Connect Big Restaurant Brands with Big ROI
September 14, 2021
Major investments in digital tech keep paying off for big restaurant brands. Explore the pandemic-propelled innovations paving the way to higher profits.
Under Wraps: What’s Next for Off-Premises Packaging?
May 20, 2021
Restaurants met evolving off-premises packaging needs last year. But are they ready to address new outdoor dining demands this summer?
