"Today's consumers are willing to experiment with new dessert flavors and ingredients, but foodservice operators should optimize their assortments with trusted brand names and familiar products."
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Topics: Millennials, Mobile, Dessert, CHIPS AHOY!, NILLA Wafers, NUTTER BUTTER, SOUR PATCH KIDS, Social Media, HONEY MAID, RITZ, Flavors & Ingredients, Menu Strategy
“It seems that health-and-wellness snacking used to be more on the fringe but has really made its way into more mainstream and is now part of everyday lives.”
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Topics: Millennials, Snacking, Snack, Gen Z, Baby Boomers, Gluten-Free, Non-GMO, belVita Breakfast Biscuits, OREO, RITZ, Sales & Profitability, Operations, Gen Y
Trendsetting millennials know exactly what they want when it comes to snack foods. We’ve posted about the four distinctive types of millennial snackers, and this large consumer group continues to inspire trends.
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Topics: Millennials, Loyalty, Single-Serve, RITZ, Demographic, Recipes, snacks, Culinary
