Gum & Candy

Taking the Cake: Trending Flavors That Will Boost Dessert Sales

June 24, 2021

Tapping into trending tastes and ingredients can help you offer buzzworthy desserts, which will make your menu stand out from the competition.

Snacking Comes of Age: Understand Generational Preferences to Position Your Menu for Success

February 25, 2021

Snacking has increased in recent years. Here’s how to customize your offerings to satisfy the unique preferences of every generation.

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Noshing on Nostalgia: Snacking Staples Take the Cake

January 9, 2018

Millennial snack needs may stress novelty, but nostalgia is a multi-generational snack trend. Learn why menu innovation should combine novelty and nostalgia.

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Salty Snack Trends Savor Sweet Success

November 21, 2016

Explore the evolution of salty snack trends and their impact on the foodservice industry and menu innovation.

Sweet Deal: Snack Trends of Chocolates, Candy and Gum Gone Wild

October 24, 2016

Explore the foodservice trend of candy and gum as a popular millennial snack, with stats, tips and insights for foodservice operators.

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